Our Story
MRS Baking Distribution Corp. was founded in 1980 by Marty and Roberta Borg, who saw a need to deliver fresh bakery and pastry products to businesses in Manhattan. What began as a single delivery route out of the trunk of their car has grown into the Tri-State area’s leading bakery and pastry distributor. Today, we operate 60+ routes and serve over 3,000 customers seven days a week.
Family-Owned, Three Generations Strong
Now a third-generation family business, MRS offers over 7,000 products—from artisan breads and bagels to gourmet cakes and pastries—sourced from more than 40 of the region’s top bakeries.
Trusted by the Industry
Our proven track record, industry knowledge, and dedication to excellence have made us the trusted choice for colleges, corporate dining, country clubs, hospitals, hotels, schools, restaurants, and more.
More Than Just Delivery
Partnering with MRS means more than access to exceptional products—it means reliable service, personalized care, and 24/7 support.